A cookbook with a wicked sense of humor.

A cookbook with a wicked sense of humor.

125 recipes. A generous helping of dark humor. Not a sensible dinner plan.

Robert Arlen’s People Eating Tasty Animals serves up colorful pictures, outrageous fictional recipes, and plenty of kitchen mischief.

A taste of the absurd:

Koala Kabobs • Bambi on the Barbie • Ninja Turtle Soup

A funny gift for cooks, meat lovers, and friends whose sense of humor is anything but ordinary.

Just having a little fun!

Get the Book on AmazonWatch the Kitchen Mischief
A cook holding the PETA Cookbook: I was told to bring something wild to the potluck. They haven’t invited me back.

A little mischief worth bringing to the table.

Cheetah Chimichangas

Two cooks. One questionable menu.
Join Diane and Debby for some kitchen mischief—and a generous helping of laughs.

Watch the Kitchen Mischief
Give a gift they won’t see coming.

Give a gift they won’t see coming.

Know someone who loves cooking—and a good laugh?

Give them 125 outrageous fictional recipes, colorful pictures, and plenty of reasons to say, “You’ve got to read this one!”

Buy a copy for yourself or surprise your favorite troublemaker.

GET YOUR COPY ON AMAZON

Meet Robert Arlen

An animal lover with a mischievous imagination.

Robert Arlen, known to friends as Bob, has owned two pet shops and has a soft spot for animals—and a weakness for a good joke.

His People Eating Tasty Animals cookbook serves up outrageous fictional recipes for readers who enjoy a little dark humor.

The dog gets belly rubs. The readers get the laughs.

Meet Robert Arlen

Got a question—or a laugh to share? I’d love to hear from you.